Sunday Lunch Only: 11:00 a.m. to 1:30 p.m.
Monday - Friday
Breakfast: 7:15 a.m. to 9:00 a.m.
Lunch: 11:00 a.m. to 1:30 p.m.
Menu Hotline Phone Number: 318-382-7286
November 10 - November 15, 2019
Liver and Onions
Baked or Fried Chicken
Speckled Butter Beans
Fried Pork Chop
Chicken and Dumplings
Broccoli and Rice Casserole
Great Northern Beans
Chicken Cordon Bleu
Cheesy Potatoes/ Scalloped Potatoes
***ASSORTED SALADS, BREADS AND DESSERTS MADE FRESH DAILY***
Menu may be subject to deletions or additions due to deliveries and / or when it is necessary to ensure fiscal responsibility.
Our cafeteria accepts Mastercard and Visa.